Did you know 30-40% of food in the US goes in the trash?
In this episode, we tackle the topic of food waste and share tips on how we can waste less in our own kitchens. We also talk about Weis Markets’ commitment to reducing food waste as part of our overall practices to minimize our impact on the environment today and for tomorrow.
You can read the latest sustainability report here: https://www.weismarkets.com/sustainability
Interested in a one-on-one virtual meeting with a Weis Dietitian? Email [email protected]. This service is currently available to Weis Markets club card holders in PA, NJ, and MD.
We would love to connect with you! Join our ‘Weis HealthyBites: Nourish Your Life’ Facebook group where you can ask a question that may be answered in a future podcast episode or share podcast topic ideas.
You can learn more about virtual nutrition counseling here too! https://www.facebook.com/groups/1928800280703712/
Or drop us an email at: [email protected]
View the current issue of HealthyBites Magazine at http://healthybites.weismarkets.com
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